Linda & Meret

We are Meret and Linda and we love top-notch hospitality. We are fascinated by stories from all corners of the culinary world and experts at filling up jars with seasonal treasures. Our paths joined during our studies at Ecole hôtelière de Lausanne, where we teamed up early on and went on to become self-employed in January 2021. We have already launched two pop-up projects: iklämmt and Atomic Fritten. With Zur Goldige Guttere we are opening our first restaurant – Linda as Chef de Cuisine and Meret as Superhost.

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